Contact us Email:

News in Truffle World


Truffle Lovers: Uncover the Secrets of Truffle Hunting, Delicious Recipes & More

Taste the Difference with Truffles: Extra Refinement in Every Bite!

When it comes to enhancing the flavor of your dish, nothing compares to the exquisite and musky flavor of truffle. Its unique pungent taste, coupled with juicy and slightly savory notes, is a must-have for any chef or home cooking enthusiast. But finding high-quality truffles for sale can be difficult and expensive if you don't want to spend thousands of dollars for a few grams. Fortunately, there is now an easier and more affordable way to get your hands on the sought-after truffle - online truffle suppliers. With a wide variety of truffle options to choose from and competitive prices, you can easily find the perfect truffle for your dish without breaking the bank.

Are you struggling to keep your most delicious recipe ideas alive because of the cost of truffles? Let Terra Ross help you out! We are a Bulgaria-based mushroom truffle wholesaler providing reasonably priced, top-grade products to individual buyers and retailers all over the world. Our products are hand-picked to bring the highest quality and flavor to your recipes. Don't give up on your greatest ideas - explore our selection and start cooking with truffles today!

What makes up Terra Ross’ assortment of white and black truffle for sale?

Those with discerning palates need immense culinary diversity to satisfy them. At Terra Ross, we provide it right in our range of delicacies:

  • Fresh truffles. Want to unpack the full nutritional profile of mushrooms that are currently in season? Then buy truffles of this type. Black or white, A- or C-grade – we’ve got them all at their best.
  • Frozen truffles. Carefully kept in cold storage, they preserve their unique natural taste for a long time. We apply the latest blast freezing techniques to make sure their nutrients are retained.
  • Dried truffles. When dehydrated, they become a lasting delicacy ready to be used at any time. You can either slice dried truffles or add them to spaghetti or some other dish as they appear.
  • Truffle products. Go for pre-minced mushrooms, sauces, and many other truffle-infused yummies, such as oil, butter, etc. Treat your guests in a special way by complementing your dishes with these products. WHOLESALE PRICES & SPECIAL OFFERS - GET THE BEST DEALS NOW image

Discover the finest truffle delicacies from Terra Ross!

Our truffles are sourced from the best producers across the world, and we guarantee their quality with temperature-controlled delivery services. Order truffles online at the click of a button, and have them delivered to your doorstep within 2 days. Experience the world of flavors with Terra Ross. With more than dozens of delicious truffle varieties to choose from, you can easily diversify your home meals or restaurant menus. Our temperature-controlled delivery containers ensure that the truffles and their derived products are of the highest quality upon arrival. Visit the Delivery page to learn more.

Let Terra Ross take you on a delicious culinary journey. Buy truffles online at the click of a button and explore the world of exquisite flavors!

What's the best way to eat truffle mushrooms?

Truffle mushrooms can be enjoyed in a variety of dishes and preparations. Here are some popular ways to eat truffle mushrooms:

Shaved or Grated: Fresh truffles can be shaved or grated directly over pasta, eggs, risottos, and other dishes for an intense truffle flavor.

Truffle Oil: Truffle oil can be used as a finishing oil for dishes, such as soups, sauces, and salads, to add a truffle flavor without the high cost of fresh truffles.

Truffle Butter: Truffle butter can be used as a spread for bread or as an ingredient in sauces and dressings for added flavor.

Truffle Salt: Truffle salt can be used as a finishing salt for dishes, such as roasted vegetables or steak, to add a truffle flavor.

Truffle Sauce: Truffle sauce can be used as a condiment for pasta, eggs, or steak.

Truffle Risotto: A classic dish that highlights the flavor of truffles.

Fresh truffles should be used as soon as possible after purchase for the best flavor and quality, and they should be stored properly to maintain their aroma and flavor. The best way to eat truffle mushrooms will depend on personal taste and the dish being prepared, but using them sparingly is key to experiencing their full flavor.

    Discover Truffle Mushrooms: A Culinary Delicacy and Creative Ways to Use Them in Cooking. Truffles are a type of underground mushroom with a unique and beloved flavor. Learn about their unique taste, potential health benefits, and creative ways to cook with them.

    fresh truffles and products image

    Truffles are an exquisite culinary ingredient with a unique, musky scent and an alluring, unforgettable flavor. Highly sought-after and often used to elevate a fine-dining experience, truffles add an air of sophistication to even the simplest of dishes. Whether it's shaved truffles on pasta, french fries drizzled with truffle oil, or another delectable dish, truffles take the meal to the next level.

    What makes truffles so special?

    Truffles are prized for their intense, earthy flavor and aroma. They are a rare form of fungus that grows beneath the surface of the earth, making them hard to cultivate and harvest. This makes them an especially desirable culinary item.

    What types of truffles are most commonly found?

    The most common types of truffles are white and black truffles. White truffles are more pungent and aromatic, while black truffles are milder and more earthy in flavor.

    Are truffles expensive?

    Yes, truffles can be quite expensive. Prices vary depending on the type and quality of truffle, as well as the current market rate.

    How should I store truffles?

    Truffles are best stored in a refrigerator at 2° C They should not be exposed to excessive heat or humidity as this can spoil them.

    What are truffles?

    Truffles are a type of mushroom that grows underground near the roots of certain trees, such as oak, beech, and hazel.

    Why are truffles considered a delicacy?

    Truffles are considered a delicacy because they are rare, difficult to find, and have a unique, earthy flavor.

    How are truffles used in cooking?

    Truffles can be used to flavor a variety of dishes, ranging from sauces, pastas, and meats to desserts. They can also be eaten raw, added to salads, or used as a garnish.
    terra-ross-fornt-logo image