{"product_id":"dried-candy-cap-mushrooms","title":"Dried Candy Cap Mushrooms — Maple-Scented","description":"\u003ch2\u003eDried Candy Cap Mushrooms\u003c\/h2\u003e\n\u003cp\u003eDiscover one of the pastry kitchen’s most distinctive specialty mushrooms. When dried, candy caps develop a concentrated maple-like aroma with warm butterscotch and forest notes. Chefs use them as an aromatic ingredient in ice cream, cookies, cakes, custards, panna cotta and select savory preparations.\u003c\/p\u003e\n\u003ch3\u003eWhy chefs choose candy caps\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDistinctive maple-like aroma that becomes more pronounced when dried\u003c\/li\u003e\n\u003cli\u003eWhole dried pieces ready for grinding or infusion\u003c\/li\u003e\n\u003cli\u003eTwo sizes for pastry kitchens, restaurants and foodservice\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use dried candy cap mushrooms\u003c\/h3\u003e\n\u003cp\u003eFor baking, grind the dried mushrooms to a fine powder and add a small amount to cookie, cake, pancake or pastry recipes. For ice cream, custard, crème brûlée or panna cotta, gently infuse them in warm milk or cream, then strain. Candy caps are highly aromatic, so begin with a small amount and adjust to taste. Cook before eating.\u003c\/p\u003e\n\u003ch3\u003eFlavor pairings\u003c\/h3\u003e\n\u003cp\u003eMaple, caramel, brown butter, vanilla, pecans, walnuts, chocolate, coffee, apple, pear, pumpkin and winter squash.\u003c\/p\u003e\n\u003ch3\u003eAvailable sizes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e3 oz (85 g)\u003c\/strong\u003e — ideal for home cooks, pastry testing and smaller kitchens\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 lb (16 oz \/ 454 g)\u003c\/strong\u003e — designed for chefs, bakeries, restaurants and foodservice\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep tightly sealed in a cool, dry place away from direct light and moisture. Because their aroma is powerful, store separately from other dried mushrooms and spices.\u003c\/p\u003e\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003ch4\u003eWhat do candy cap mushrooms taste and smell like?\u003c\/h4\u003e\n\u003cp\u003eDried candy caps are prized for a concentrated maple-like aroma with warm butterscotch and subtly earthy notes.\u003c\/p\u003e\n\u003ch4\u003eCan I use candy cap mushrooms in ice cream and cookies?\u003c\/h4\u003e\n\u003cp\u003eYes. Grind them for cookies and cakes, or infuse warm milk or cream for ice cream, custards and crème brûlée.\u003c\/p\u003e\n\u003ch4\u003eDo I need to rehydrate them?\u003c\/h4\u003e\n\u003cp\u003eNot always. Grind dried candy caps directly for cooked or baked recipes, or steep them in warm liquid for an infusion. If rehydrating for chopped use, soak in warm liquid until tender, drain and cook.\u003c\/p\u003e\n\u003ch4\u003eWhich size should I choose?\u003c\/h4\u003e\n\u003cp\u003eThe 3 oz size is ideal for recipe development and smaller kitchens. The 1 lb size is intended for chefs, bakeries, restaurants and foodservice.\u003c\/p\u003e","brand":"Truffle Cart","offers":[{"title":"3 oz (85 g)","offer_id":53738206888230,"sku":"TC-DRIED-CANDY-CAP-3OZ","price":49.99,"currency_code":"USD","in_stock":true},{"title":"1 lb (16 oz)","offer_id":53738206920998,"sku":"TC-DRIED-CANDY-CAP-1LB","price":229.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0997\/6990\/9542\/files\/dried-candy-cap-mushrooms-warm-ivory-hero.png?v=1787283290","url":"https:\/\/trufflecart.com\/products\/dried-candy-cap-mushrooms","provider":"Truffle Cart","version":"1.0","type":"link"}