Experience the Exceptionality of Fresh White Truffles: Tuber Magnatum Big Size

Discover the World of White Truffles

White Alba truffles, scientifically known as Tuber Magnatum Pico, are considered the "diamonds of the culinary world" for a good reason. These highly prized edible fungi are a rare and delicate type of mushroom, celebrated for their unique and captivating aroma and flavor.

The Allure of Italian White Truffles

Originating from the northern region of Italy, especially Piedmont, and few other Southern European coveted spots these exquisite truffles are most sought after. They are a seasonal delicacy, typically harvested during the autumn and winter months, from September to December. Italian white truffles are a fresh, rare, and expensive product, making them highly valued by chefs and foodies alike.

Where to Find White Truffles

Unlike other mushrooms, truffles grow underground, usually in a symbiotic relationship with the root systems of popular trees like beech, oak, and hazel. This unique growing environment, just below the surface, contributes to their scarcity. White truffles have a distinctive appearance, with a brownish exterior and a pale cream or off-white interior that often shows beautiful white marbling.

Understanding White Truffle Quality

The size and condition of a truffle determine its quality grade. A first-class white truffle is typically 15-60g in size, mostly undamaged, though some minor blemishes and cuts are acceptable. When a fresh white truffle is present, its irresistible and captivating smell can fill an entire space, leaving a lasting impression on anyone who experiences it.

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Recipe: Tagliolini with White Truffles

Ingredients:

- 1 lb tagliolini

- 4 tablespoons butter

- 2 tablespoons extra-virgin olive oil

- 1/4 cup chopped fresh parsley

- 2 cloves garlic, minced

- 1/4 teaspoon freshly ground black pepper

- 2 tablespoons freshly grated Parmesan cheese

- 1/2 cup freshly grated white truffle

Instructions:

1. Bring a large pot of salted water to a boil. Add the tagliolini and cook until al dente, about 10 minutes. Drain and set aside.

2. In a large skillet, melt the butter and olive oil over medium heat. Add the parsley, garlic, and pepper, and cook, stirring frequently, until fragrant, about 2 minutes.

3. Add the cooked tagliolini to the skillet and toss to coat evenly. Cook for another minute.

4. Add the Parmesan cheese and white truffle and mix everything together. Cook for another minute, until the cheese and truffle are melted.

5. Serve the tagliolini warm with additional Parmesan cheese, if desired. Enjoy!

Fresh white truffles type Tuber Magnatum pico. This is the most expensive kind of truffles. Strong flavor and excellent quality

Big size fresh white truffles include truffles with regular shape, weighing between 20 and 100 grams /in diameter above 3cm/ may have little cuts and scratches

Other names: Alba white truffle, Tuber Magnatum pico, Tartufo Bianco, White truffle

Storage: refrigerator at +2°C

Durability with optimal storage 5-8 days

Delivery

Take advantage of fast and reliable shipping with FedEx. Your order will be delivered within 24-96 hours after confirmation of payment, and the processing time required is 24-48 hours. Enjoy the convenience of on-time delivery and exceptional service.

Delivery days: Monday, Tuesday, Wednesday, Thursday and Friday, excluding National holidays

Our fresh truffles are delivered in special high quality refrigerated cans with extra temperature control coolers to ensure maximum freshness. To guarantee that the truffles arrive in perfect condition, the special package adds extra weight, resulting in a higher cost of delivery. However, the added expense is a small price to pay for the assurance that your truffles will arrive at their destination in the same fresh condition as when they left our facility.

Origin of truffles

At Terra Ross Ltd, our mission is to provide our customers with the highest quality of fresh and aromatic black and white truffles. We are committed to sourcing only the best truffles, ensuring that each and every one of our customers enjoys a flavorful and delightful experience. Our truffles are hand-picked and carefully processed, making sure that each one offers an exquisite flavor and aroma. With our expertise and dedication, we guarantee an unforgettable truffle experience.

With our extensive network of truffle hunters in France, Italy, Spain, Romania, Turkey and Bulgaria, we are able to source the highest quality truffles from different regions of Europe. Our truffles are always extremely fresh, as we ensure that our products are harvested and purchased from the most ideal climate for each season. This allows us to achieve an unbeatable quality and taste profile that is only achievable through our unique sourcing process.

For over 15 years, we have been supplying truffles of the highest quality thanks to our network of trusted suppliers. Our commitment to excellence means that you can enjoy top-notch truffles all year round. Try our truffles today and you won't be disappointed!

Our customers include national and local distributors in Germany, France, Italy, England, Slovenia, USA, Canada, Hong Kong, Michelin star restaurants and many private individuals around the world. We take pride in providing top-notch customer service and products that meet the highest standards of quality.

Truffles
Truffle colour	White
Truffle type	Tuber Magnatum pico
Quality	A-grade

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Discover the Magic of Fresh White Truffles - Tuber Magnatum Big Size

Experience the Exceptionality of Fresh White Truffles: Tuber Magnatum Big Size