Dried Truffles | Mushrooms

Dried Truffles | Mushrooms

5 products
  • Dried Wild Morel Mushrooms
    Dried Wild Morel Mushrooms
    $160.00 USD
  • Dried White Alba Truffles Magnatum pico
    Dried White Alba Truffles Magnatum pico
    $120.00 USD
  • Dried Black Winter Truffles Tuber Brumale
    Dried Black Winter Truffles Tuber Brumale
    $90.00 USD
  • Dried Black Winter Truffle Melanosporum
    Dried Black Winter Truffle Melanosporum
    $250.00 USD
  • Dried black truffles Aestivum
    Dried black truffles Aestivum
    $18.00 USD

Dried Truffles and Mushrooms for Sale — Shelf-Stable Flavor You Can Use Any Time

Fresh truffles are incredible. They're also perishable, seasonal, and not always available when you actually need them. Dried truffles exist for exactly that gap — the moment you want truffle flavor in a dish but don't have a fresh one sitting in the fridge. Done well, the drying process preserves the essential aromatic compounds while extending shelf life from days to months. TruffleCart's dried collection is sourced and processed to that standard, not as a cheaper substitute, but as a genuinely useful pantry ingredient in its own right.

What Dried Truffle Mushrooms Actually Taste Like and How to Use Them

The aroma of a dry truffle is more concentrated than fresh. Moisture carries volatile compounds, and when it's removed slowly at controlled temperatures, what's left is dense and intensely flavored. A small amount goes a long way — a pinch of dried and crumbled truffle stirred into a warm sauce, a cream base, or a butter emulsion can carry the whole dish.

Dried truffle mushrooms work best in applications where they have time to rehydrate and release flavor: slow-cooked sauces, risotto, braises, soups, and anything with fat as a carrier. Unlike frozen truffles, they require no special storage — a sealed container at room temperature holds them for months.

What's in the Dried Truffles Collection

The range covers both truffles and wild mushrooms, giving buyers flexibility depending on what they're cooking:

  • Dried Black Summer Truffles (Tuber Aestivum) — sliced and dehydrated to preserve the earthy, hazelnut-forward flavor the variety is known for. Suitable for hot and cold dishes.

  • Dried Black Brumale Truffles — a winter variety with a distinct smoky, musky profile and gray-brown flesh with delicate white veins. Less common and worth knowing about.

  • Dried Wild Morel Mushrooms — hand-picked from the mountains of Oregon, California, and Europe, sustainably harvested. Morels have a honeycomb texture and deep, woodsy flavor that holds up exceptionally well to drying.

  • Truffle powders and innovative dried formats — the result of years of processing research, designed to make truffle flavor easier to incorporate into recipes without whole-piece preparation.

Ordering and Delivery

Dried products ship via DHL Express or FedEx with standard 24–48 hours processing time. Because they're shelf-stable, they don't require the specialized cold-chain packaging that fresh truffles and frozen truffles do — which also keeps shipping costs lower. Pricing varies by variety and weight and is listed on each product page.

For questions or bulk inquiries: +1 (628) 226-5795 or info@trufflecart.com. Browse the full range of truffle products if you're looking to pair dried ingredients with oils, sauces, or pantry staples.