Stainless Steel Truffle Shaver

Stainless Steel Truffle Shaver for Thin Slices

A dedicated truffle shaver helps create thin, even slices for pasta, risotto, eggs, carpaccio, potatoes, cheese dishes, and tableside service. This stainless steel model is intended for chefs and home cooks who want a clean slicing tool rather than a coarse grater.

Product details

• Tool: truffle shaver or truffle slicer
• Material listed: stainless steel
• Use: thin slices of fresh truffle for garnish and even portioning
• Quantity: one shaver

How to use

Brush the truffle clean and hold it securely. Make controlled passes across the blade and keep fingers clear of the cutting edge. Shave directly over the finished dish when possible so the slices are fresh and evenly distributed. The tool can also be used for other firm ingredients only when suitable for the blade and the manufacturer’s directions.

Care

Wash carefully after use, dry completely, and store with the blade protected from contact. Do not leave food residue or moisture on the cutting surface. Follow any care instructions supplied with the product.

Truffle shaver FAQ

Is this a grater?
No. It is designed to create slices rather than fine grated particles.

Why use thin slices?
Thin slices distribute truffle across the plate and provide a consistent presentation and portion.